Our Olive Dukkha is available in 3 types.
1. Original - great for dipping onto crusty bread dipped in Olive oil. Sprinkle over Lamb prior to roasting. Spread over fish, salmon or chicken fillets and bake for grill.
2. Egyptian - use as above
3. Choc Cherry - Believe it or not this Dukkha is divine sparingly sprinkled over ice cream.You must try it!

Black Olive Dukkha - 200gJar

  • Our olive Dukkha is made from finely ground black olives mixed with garlic and a selection of ground nuts. How to use? Drizzle a piece of crusty bread with some of our EVOO then sprinkle our Dukkha on top and ENJOY. You can also mix Dukkha through salads, pasta and sprinkle over steamed veggies. I have also been told it is delicious on top of poached eggs.